Grilled flatbread with dips
chickpea, sundried tomato-cannellini bean, cod purée (baccalà)

fresco's signature chips

potato & zucchini chips, gorgonzola cheese

mama scotto's Meatball
provolone, tomato basil sauce, whipped ricotta

frito misto

shrimp, calamari, body octopus, zucchini,, marinara

seasonal vegetable platter

eggplant, zucchini, Roma tomatoes, fennel, asparagus 

Mama's misti antipasto

selection of imported cured meats & aged cheeses

grilled pizza margherita
tomato sauce, basil, Bel Paese, Pecorino Romano

truffle arancini

four cheese, roasted garlic-parmigiano aioli

ceasar salad

Boquerones, Calabrian breadcrumbs

eggplant & zucchini parmigiana
ricotta, mozzarella, tomato sauce

whole milk burrata

ratatouille, pesto, crostini

faroe island salmon tartare

cucumber, avocado, fresno peppers, olive oil crisp

artichoke salad

arugula, celery, cremini, parmigiano, citrus dressing

grilled octopus
fingerling potatoes, fennel, cherry tomatoes, romesco

Watermelon salad

watercress radish, cucumber, cherry tomato, feta, red wine

clams oreganata

lemon-garlic butter, parsley breadcrumbs

rigatoni bolognese
veal and chicken ragù, parmigiano

linguine alle vongole

Manila clams, roasted tomato, white wine, garlic

tagliolini fra diavolo
shrimp, light spicy seafood tomato sauce

duo cavatelli
pork fennel sausage ragù, broccoli rabe, breadcrumbs

chitarra cacio e pepe

three pepper blend, pecorino

larry's capellini primavera
zucchini, preserved lemon butter sauce, gremolata

* Gluten-free spaghetti can be substituted for any of our pastas.

pan-seared branzino

arugula, quinoa, roasted Roma tomato

filet mignon al marsala

10 oz filet, broccoli rabe, mushroom marsala reduction

chicken milanese

breaded, arugula, parmigian

seared sea scallops

fregola, pancetta, beech mushroom, peas, parsnip purée

dover sole francese
lemon caper parsley sauce, sautéed spinach

chicken scarpariello
peppers, onions, spicy chicken sausage

faroe island salmon
rainbow cauliflower, tomato, spinach, cauliflower purée

fresco prime ribeye
16 oz mushrooms

charred broccoli with shaved parmigiano

parmesan mashed potatoes

sautéed spinach

asparagus

sautéed broccoli rabe

roasted cauliflower

* Executive Chef Orlando Alvarez

homemade ricotta cheesecake
luscious, airy ricotta torta with fresh whipped cream

italiano ice cream sandwich (gf)

smooth mascarpone ice cream nestled between crisp meringue cookies & finished with raspberry drizzle

homemade tiramisu
espresso-soaked ladyfingers layered with velvety vanilla mascarpone

bomboloni (gf)
warm sugar-dusted Italian doughnuts with indulgent dipping sauces (dinner only)

banana pudding

banana slices layered with custard, caramel sauce, & fresh whipped cream

geleto & sorbetto selections

mixed seasonal berries

green jasmine

earl grey

english breakfast

chamomile citron

moroccan mint

decaffeinated english breakfast

coffee

cappuccino

espresso

latte

* all coffee offerings are also available decaffeinated

mini crab cakes
lemon saffron aioli

arancini

black truffle, four cheese, & lobster

caprese skewers

sausage, peppers & onions skewers

eggplant & zucchini pie

mama scotto's meatballs

tri colore

gorgonzola & hazelnut tri colore

caesar

fresco's chopped

artichoke salad

Rigatoni bolognese

lobster orecchiette

penne & pork fennel sausage

fusilli & braised duck ragu

spaghetti & tomato basil

penne garlic & oil

* Gluten free spaghetti available upon request

chicken piccata

pork chops & peppers

veal parmigiana

chicken scarpariello

delmonico steak

sirloin steak

dover sole

salmon

branzino

charred broccoli

garlic spinach

creamy mashed potatoes

roasted cauliflower

tuscan fries

broccolini

roasted fingerling potatoes

seasonal berries

homemade ricotta cheesecake

fresco's finest cookie platter

Mama Scotto's Oatmeal, Cioccolato Classico, Pistachio Biscotti

homemade tiramisu